4: Ep. 4 - Mark Hix, Richard Bertinet, Jane Milton and Farhad Heydari
Jul 12, 2020•39 min
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Episode description
In this episode William Sitwell talks to chef Mark Hix as he attempts to re-build his business after it went bust at the start of lockdown (stage 1, he’s bought a food truck), baker Richard Bertinet discusses the sourdough craze and talks of spies in his cookery school kitchen, we meet tea sommelier Jane Milton who tells us how COVID-19 saw Britons drink 112 million extra cups of tea and our mixologist Farhad Heydari mixes a very controversial Bloody Mary.
Follow William on Twitter and Instagram: @WilliamSitwell
Produced by Front Ear Podcasts - www.frontearpodcasts.com
Edited by Nathan Copelin
Music by David Cantello
Follow William on Twitter and Instagram: @WilliamSitwell
Produced by Front Ear Podcasts - www.frontearpodcasts.com
Edited by Nathan Copelin
Music by David Cantello
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