Maneet Chauhan’s Ale and Masala
Sep 15, 2020•37 min•Season 1Ep. 14
Episode description
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to acclaimed chef and Chopped judge Maneet Chauhan about how she found her calling in Nashville, her upcoming book, and why traveling has been the greatest influence on her expansive culinary career.
For more info visit: southernliving.com/biscuitsandjam
Learn more about your ad choices. Visit podcastchoices.com/adchoices
For the best experience, listen in Metacast app for iOS or Android
