Recipes and cooking ideas (and supplements, GMOs, and other various topics)
Oct 07, 2021•45 min
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Episode description
In this episode I share a conversation with chef Tina McDermott who shares her best tips for quick and easy recipes and grab and go food ideas. We also talk about supplements, digestive issues, GMOs and organic items, and weight loss. The specifics about food and recipes starts at about ten minutes into the podcast.
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