Curry I

In this episode, we explore the essence of curry. What exactly is curry, and how does it vary across the Indian subcontinent? From the royalty of a rich korma to the fiery origins of vindaloo, we explore the stories and histories behind some of the most iconic curries. But it doesn’t stop there—curry’s journey didn’t end in India. Thanks to the British Empire, it became a global sensation, transforming into the "English curry" and taking on new forms in kitchens worldwide. Whether you're a lifelong curry lover or a curious foodie, join us as we trace the delicious legacy of curry, from its roots in Indian tradition to its place on international tables today. Grab your spice box and tune in for a mouthwatering culinary adventure! Books: Curry: A tale of cooks and conquerors The Taste of Empire by Lizzie Collingham Curry: A Global History by Colleen Taylor Sen