The NEW All-Electric Decarbonized Home Kitchen Appliance Portfolio
Jun 08, 2023•55 min
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Episode description
Chef Andrew Forlines will give an overview of new and advanced home cooking technology with an emphasis on all-electric, non-gas options. Induction cooking, Steam and Speed Ovens, Sous Vide Cooking, Automated and Smart WiFi Connected appliances.
Learning Objectives:
1. Why Induction burners are more powerful and better than gas burners.
2. Understand the expanded modern all-electric home kitchen appliance portfolio.
3. Learn talking points to get home owners and trade partners to opt in on all-electric home kitchen appliances.
4. Understand the complexity of the home kitchen large appliance industry AND how to navigate it.
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