Bean to Barstool Bite Sized: 5 Minutes with Sam Ratto of Videri Chocolate - podcast episode cover

Bean to Barstool Bite Sized: 5 Minutes with Sam Ratto of Videri Chocolate

Dec 13, 20225 min
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Episode description

In this episode of Bean to Barstool Bite Sized, we talk with Sam Ratto, co-founder of Videri Chocolate Factory in Raleigh, NC. Videri recently celebrated 11 years in business, and they have regularly collaborated with craft breweries during that time, providing nibs and other cacao products to breweries such as New Belgium, Fonta Flora, and Crank Arm. Here we talk about how Sam got involved with craft beer, and the products Videri offers to brewers.

You can listen to the full interview with Sam, including conversations with Lauren Woods Limbach of New Belgium and Sean Lilly Wilson of FullSteam Brewery here

Check out David's book Pairing Beer & Chocolate: A Guide to Bringing the Flavors of Craft Beer and Craft Chocolate Together.

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