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Basic Brewing Radio

Basic Brewing Radio is a weekly chat about homebrewing - brewing the best beer and mead in the world in your own home.
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Episodes

10-24-24 - Beers with Detlef, Part 2

In the second part of a conversation on Steve Wilkes' porch, we talk to native Bavarian Detlef Koertge about his homebrewing and more on German beer culture. Steve's son, Chase, also chats about beers in NYC.

Oct 23, 202447 min

10-17-24 - Beers with Detlef

We sit on Steve Wilkes' porch to have beers and conversation with Detlef Koertge, a homebrewer with roots in Bavaria.

Oct 16, 202451 min

09-26-24 - Tasting "Malt Liquor"

James shares his Mash Your Luck "Malt Liquor" with Chris Colby, Adam Ross, and Scott Housel. He rolls the dice again for another challenging beer.

Sep 25, 202452 min

09-19-24 - Lichtenhainer

Homebrewer Scott Housel shares his tart and smoky interpretation of a delicious Historical German beer.

Sep 18, 202451 min

09-12-24 - A Taste of Honey IPA and Matt's MYL

Matt Giovanisci of Brew Cabin and Josh Secaur of Gambit Brewing join James to taste his Honey IPA and to plan the next version. Matt also takes the Mash Your Luck challenge.

Sep 11, 202454 min

09-05-24 - Tour of Terpenes

Adam Ross of Twin Span Brewing shares four beers brewed with terpenes – three with hop terpenes, and one with terpenes from hops' wacky cousin. Scott Housel helps James sample.

Sep 04, 20241 hr

08-22-24 - Steve's Black Braggot

James is joined by Adam Ross of Twin Span Brewing, Scott Housel, and Steve Wilkes as they taste Steve's Mash Your Luck braggot.

Aug 21, 202456 min

08-15-24 - Two Mile Brewing Company

Sean Terrill of Two Mile Brewing Company in Leadville, Colorado, talks about serving tourists at the highest altitude brewery in the country and takes his chances at Mash Your Luck.

Aug 14, 202449 min

08-08-24 - Smoke and Wine Beers

Scott Housel asks James, along with Adam Ross and Austin Wadkins of Twin Span Brewing, for advice on brewing two fun and obscure beers.

Aug 07, 202453 min

08-01-24 - What Is Lager?

Peter Symons, author of True Blue Brews - The Origins of Australian Beer, seeks a looser definition of "lager."

Jul 31, 202456 min

07-18-24 - Recipe Development, Honey IPA

Matt Giovanisci of Brew Cabin and Josh Secaur of Gambit Brewing Company join James to taste his Double IPA and formulate another hoppy kveik beer.

Jul 17, 202447 min

06-20-24 - White IPA Roundup

James is joined by Matt Giovanisci of Brew Cabin and Swim University and Josh Secaur of Gambit Brewing in St. Paul, Minnesota, as they compare their White IPAs.

Jun 19, 202456 min

05-23-24 - Sapwood Cellars Hoppy Sours

Mike Tonsmeire, the Mad Fermentationist and co-founder of Sapwood Cellars, shares three hoppy sours and tips on working with hops, barrels, and blending.

May 22, 20241 hr 6 min

05-16-24 - Rice Malting Experiment

Scott Lafontaine, flavor chemist and assistant professor in food science at the University of Arkansas, shares ground-breaking research in malting rice for brewing.

May 15, 202442 min

05-09-24 - Saison - Pale Ale Split Batch

Homebrewer Scott Housell shares his experiment that split a wort into a Saison and a hoppy Pale Ale. Adam Ross of Twin Span also talks about CBC in Vegas.

May 08, 202451 min

04-18-24 - Recipe Development, Kölsch

Chris Colby, author of the Homebrew Recipe Bible, joins James to taste the Hoppy Raw Ale and to formulate a Kölsch for Steve Wilkes.

Apr 17, 202432 min

03-28-24 - Mead Hop Sampler

Garrett Freeman from Man Made Mead shares a mead hop sampler with James and Steve that shows off five tasty hops.

Mar 27, 202453 min
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