Is Chicago the New Plant-based Hub? - podcast episode cover

Is Chicago the New Plant-based Hub?

Sep 01, 20221 hr 3 min
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Episode description

I am joined by Ingredion's Kimberly Frey, Ingredion's Chef Nelson Serrano Bahri, The Hatchery's Dani Zuchovicki and Chef Huan Xia of Alchemeat to discuss Chicago as the new Plant-based Hub and Ingredion's most recent Plant-based BBQ Cook-off!

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For plant-based media/branding consulting and public speaking, reach out at elysabeth@elysabethalfano.com.

For more information, visit ElysabethAlfano.com.

Connect with Elysabeth on Linked in here: https://www.linkedin.com/in/elysabeth-alfano-8b370b7/

For more PBH, visit ElysabethAlfano.com/Plantbased-Business-Hour

Archive only. VegTech™ LLC ceased providing investment‑advisory services, and the EATV ETF was liquidated on  May 7 2025. No investment advice is offered.

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