Fried Food
Sep 08, 2021•41 min•Season 2Ep. 2
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Episode description
What makes bubbles around food when you deep fry it? Which oil is best to get a crispy crust without sounding all the smoke detectors in your house? What does freezing do to fried foods? The answers may surprise you!
Find out on this week's episode of Are They Drunk in There. Christina and Emily talk about the secrets to the best fried food.
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