Olympic Sweets

From Biblical times the name Goshen has been synonymous with a promised land of plenty. That is exactly what the little community by the same name in Northwest Indiana’s Amish country became for Care Anderson’s relatives. His great-grandfather brought European candy making skills from Greece to Goshen where folks have come to count on those handmade delicacies and his corner restaurant, the Olympia Candy Kitchen. During a recent trip through Indiana American Road Trip Talk host, Foster Braun, interviewed Care in a quiet moment between customers to talk about the family tradition of good food and friendship that they have been serving for almost a century.

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