Plant-Based Protein Cooking From a Peleton Pro - podcast episode cover

Plant-Based Protein Cooking From a Peleton Pro

Mar 18, 202623 minEp. 2096
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Episode description

Head Peloton Instructor and former lawyer Robin Arzon has a new cookbook called Eat to Hustle: 75 High-Protein Plant-Based Recipes. A diabetic and a strength training advocate, she shares vegan protein recipes from the book, and talks about techniques for getting the most out of plant-based proteins.

Cover art courtesy of the publisher


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