AB 337: A Food Lover's Guide to Business with Andrew Zimmern
Mar 26, 2021•35 min•Season 6Ep. 360
Episode description
Andrew Zimmern almost needs no introduction. He’s been a staple on TV for years, eating bizarre foods around the world, highlighting the commonality of food across cultures. Now, he has a new show coming to the Magnolia Network called “Family Dinner,” which is already streaming for Discovery+ subscribers. While the interview started with TV talk, it quickly turned to dinner, mainly what the pandemic is doing to the restaurant business, what its future might look like, and how hard it is for restaurateurs to get stimulus money. Andrew also opens up about his sobriety and why he’s such a deep thinker. His episode was one of most-listened-to of 2020 and he didn’t disappoint this time around either.
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