Ramadan and restaurants
Mar 14, 2025•1 hr 10 min
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Episode description
We were talking all things Ramadan on Farmer's Kitchen, with Lighthouse restaurateur Hashem Montasser joining us to discuss his experiences of the Holy Month, professionally and personally, while Arva Ahmed from Frying Pan Adventures let us in on the company's Iftar introductions in Old Dubai.
Emily Jenkins brought us her travel tricks and tips while The Book of Chai author Mira Manek was spilling tea - and history.
We were also joined by Foodiva's Samantha Woods, who introduced us to a host of new openings in Dubai...
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