Listeners were among the first to find out what to expect at this year’s ACB’s 61st National Convention and CCLVI’s 44th Annual Conference. Janet Dickelman, ACB National Convention Coordinator, joined us with lots of details about our first hybrid convention and all it has to offer. Terry Pacheco also added some of the highlights that listeners can look forward to in CCLVI. Sponsored by Council of Citizens with Low Vision International
Something’s brewing! There are many ways to brew quality coffee in your own home. Cold brew, drip, pour-over, French press, Turkish, and more. Listeners compared and evaluated the notes of coffee to that of evaluating fine wines and craft beers. Class notes are available here.
Despite having talking calculators, computers, and smartphones, some of us like to go back to the basics. Listeners joined Lucy to learn about using the abacus.
Jewel discussed an area of independent living. This week, we discussed eating and drinking techniques for the blind and low vision, including when there are other disabilities involved. Listeners came with their tips and recommendations! Contact Jewel via email.
Making tofu scramble with hash browns. Items needed: • 1 tablespoon butter or butter substitute • 1 200g carton silken tofu • 2 teaspoons salt • 2 teaspoons pepper • 2 teaspoons seasonings of your choice (such as garlic powder, chives, onion powder, etc.) • Potatoes • Oil • two pans • cutting board • paring knife • measuring spoons Access the ingredients list via phone by calling 662-443-2664. Subscribe to the ACB Cooks email list
Episode Notes Lively Latin: A lively introduction to Latin and its effect on everyday English. Lessons in Mythology will be included. Class notes can be found at: https://bit.ly/3sX3c2D...
Whether you're new to the iPhone or have used one for years, listeners joined us with their questions and problems. We try to help you use your phone more effectively and efficiently.
Meka and Cindy welcomed listeners to join in for another fun Friday night filled with games and laughter.
Cooking Without Looking TV Show host, Annette Watkins, showed how we can continue cooking delicious food even while going through a kitchen remodel. Sponsored by Cooking Without Looking TV Show and Podcast
Listeners learned how running meetings efficiently can increase productivity for your affiliate or chapter. Lee Nasehi, from Vision Serve Alliance, shared tips for getting things done during meetings using the L-10 meeting format.
Listeners learned how to add and remove voices in JAWS. Sponsored by Vispero
Participants asked and discussed braille-related questions. Sponsored by East Bay Center for the Blind
Listeners came and talked about the small kitchen appliances they love so much: • Instant Pots • air fryers • slow cookers • and more Listeners shared their favorite appliances, tips, resources, and recipes.
Listeners joined ACBDA in welcoming Jessie Rayl who will talk to us about living and coping with the psycho-social aspects of living with diabetes and vision loss and dealing with the disease on a 24 hour, 365 days a year basis without any real relief. Jessie guided us through some good coping methods and shared her strategies for living well with diabetes and impaired vision. Sponsored by American Council of the Blind Diabetics in Action
Episode Notes Lively Latin: A lively introduction to Latin and its effect on everyday English. Lessons in Mythology will be included. Class notes can be found at: https://bit.ly/3sX3c2D...
Listeners joined Lucy for a discussion of games you can play with your Amazon Echo Device. New games were discussed. Listeners were encouraged to bring their own suggestions.
Each week, Jewel walks everyone through an area of independent living. This week we discussed the dining room part 1. This time, we discussed: • Tablecloths • setting the table • serving food • and other topics related to serving meals Part 2 of the dining room will cover personal eating and drinking skills and tips for a neater meal. Contact Jewel via email
Making steak, home-made garlic mashed potatoes, and steamed broccoli. Items needed: • Steak of any type • 4 to 6 potatoes • fresh or minced garlic • butter • frozen broccoli • water • oven or indoor grill • two pots (one small and one large) • cutting board • paring knife • potato masher • spatula • steak or preferred seasonings Tori will provide substitutions where possible. Access the ingredients list via phone by calling 662-443-2664.
“It’s okay.” How to find the perfect k-cup for you. We talked about machines that people have tried; accessibility; accessories; and brainstorm labeling k-cups. Listeners brought their favorite k-cup. We all came away with some thrilling new recommendations. Class notes are available here.
Michael helped listeners with their Windows and screen reader questions. Sponsored by Hull Foundation and Learning Center
Making a pork shoulder. Ingredients: 3–5-pound pork shoulder 1 onion 2 cans Dr. Pepper Optional ingredients: · Tabasco sauce · teriyaki sauce · Frank’s spicy sauce Access the ingredients list via phone by calling 662-443-2664. Join the ACB Cooks email list . Contact ACB Cooks via email ....
Our you curious about the major sports? Do you find your self-confused about home runs, slam dunks, goals, and touchdowns? If so, then this was the call for you! Listeners joined Herbie and Belinda as they explained the different sports including how they are played, how they are scored, championships, and more! We also talked about where you can watch or listen to them, and we'll even tell you who to route for…well, not that part, though we do have our opinions. There also was time for your que...
Listeners joined us with their questions, tips, or stories about growing plants and keeping animals.
Meka and Cindy welcomed listeners to join in for another fun Friday night filled with games and laughter.
Spring has sprung; birds are singing; and Terry welcomes back Blind Birder, Jerry Berrier. Jerry completely enthralled us all with his knowledge and interest of sharing so much about our springtime feathered friends last year. We are looking forward to another great evening with him this week. Join us with your questions and guesses on some of the recordings Jerry brings with him.
Learn how braille can be used for leisure and fun. Sponsored by Vispero
It was Easter! Peter Cottontail came hopping down the bunny trail to see all of us. Listeners Brought their fabulous Easter recipes whether they are lamb, ham, or yams! Whatever your favorite Easter recipe is, listeners brought it to our call this evening.
Do you have questions? Michael and Marty had answers. Sponsored by Hull Foundation and Learning Center
Making pumpkin cookies. Ingredients: • 2 1/4 cups flour • 1 teaspoon pumpkin pie spice • 1/2 teaspoon baking soda • 1 cup (2 sticks) unsalted butter • 1 1/2 cups packed brown sugar • 1 cup solid packed pumpkin puree • 2 eggs • 1 tablespoon vanilla extract • 2 cups white chocolate chips Tools needed: • small bowl • mixer • mixing bowl • cookie sheet
Cappuccino? Latte? What’s the difference? All are welcome to learn more about the coffee process from espresso to latte. Listeners discovered your next espresso-based adventure. Class notes are available here.
