Ep 65 - Meatless Farm Company In this episode, we talk to Kasper Vesth, Meatless Farm Company - General Manager of North America about his amazing new meatless company that is changing the world! About Meatless Farm Company The meatless farm was founded in 2016 by Morten Toft Bech. Driven by concerns about health, the environment and animal welfare, he and his young family were keen to reduce their meat consumption but found that a lack of tasty and inspiring plant-based options were available t...
Feb 16, 2020•19 min
Ep 64 - Interview With Kathleen Gage In this episode, we talk to Kathleen Gage about her plant-based journey and how she transformed her life for the better. About Kathleen Gage Kathleen Gage is known as the “no-nonsense, common sense” business strategist, speaker, author, content marketer, and owner of Power Up For Profits. Kathleen loves working with those who are on a mission and committed to raising their own personal bar. Over the years, Kathleen has built a highly successful virtual busine...
Feb 02, 2020•41 min
Ep 63 - Interview With Kyle Shea Coaching (Source: https://www.kylesheacoaching.com/ ) In this episode, we talk to Kyle Shea Coaching about finding a purpose and figuring out why we do things, his plant-based journey and how to have more human connections with one another. About Kyle Shea I am driven by the sharing of aliveness, connection, and impact. As a growth coach, I work with clients in harnessing these values to transform their personal and professional lives; as a leadership trainer, I ...
Jan 19, 2020•1 hr
Ep 62 - Interview With Dr. Matthew Nagra, ND (Source: https://www.plantbaseddoctors.org/matthew-nagra ) In this episode, we talk to Dr. Matthew Nagra, ND about the misconceptions of a plant-based diet. We talk about the Keto Diet, Carnivore Diet, and Joe Rogan and Chris Kresser. Also, we talk about what supplements you should be taking on the daily in today's modern world. About Dr. Matthew Nagra, ND I grew up in Qualicum Beach on Vancouver Island and from a young age had struggled with multiple...
Dec 15, 2019•49 min
Ep 61 - Interview With Ekta Sheoran | Fashion Designer In this episode, we talk to fashionista Ekta Sheoran about her plant-based journey and her world within the fashion industry. Website: http://ektasheoran.com/ Also, don’t forget to listen to: EP 60 – INTERVIEW WITH RAVI BOHGAN | VEGAN BODYBUILDER
Dec 01, 2019•15 min
Ep 60 - Interview With Ravi Bohgan | Vegan Bodybuilder Photo By: (@calvinyouttitham) In this episode, we talk to Ravi Bohgan, a vegan bodybuilder, about his plant-based journey into becoming a vegan bodybuilder. Also, we talk about where to get protein and some myths surrounded by a plant-based diet. Similarly, we talk about how a plant-based diet can be beneficial for your health and for healing the gut. Instagram: https://www.instagram.com/vegainsonline/ Facebook: https://www.facebook.com/vega...
Nov 17, 2019•47 min
Ep 59 - Beanstock Coffee Festival 2019 In this episode, we talk about our time at the Beanstock Coffee Festival 2019. We talk bout oat milk and the future of plant-based milks. Also, don’t forget to listen to: EP 58 – INTERVIEW WITH HOORAW CAFE
Nov 03, 2019•20 min
Ep 58 - Interview With Hooraw Cafe In this episode, we talk to Hans of Hooraw Cafe about his plant-based journey and how he got started in opening up a cafe on the sunshine coast in Sechelt. We also talk about the upcoming Sunshine Coast Vegan Festival happening October 20th, 2019 in Sechelt. About Hooraw Cafe Why I am doing this? I’m sitting outside the St. Lawrence Market in Toronto. It’s a warm December day, a pleasant break from the usual arctic temperatures more common to this time of year....
Oct 13, 2019•20 min
Ep 57 - Plant-Based In Chicago In this episode, we talk about how much fun we had eating plant-based in the windy city, Chicago, for our honeymoon. Also, don’t forget to listen to: EP 56 – PLANT-BASED WEDDING
Oct 06, 2019•22 min
Ep 56 - Plant-Based Wedding In this episode, we talk about how we orchestrated our plant-based wedding and how to go about talking and setting things up with vendors to have a very smooth all plant-based wedding day! The Bakery V: https://www.instagram.com/thebakeryv/ Also, don’t forget to listen to: EP 55 – INTERVIEW WITH SIMPLY DELISH
Sep 04, 2019•19 min
Ep 55 - Interview With Simply Delish In this episode, we talk to Simply Delish about their amazing plant-based soup and salad business. We also talk about there plant-based journey and their exciting venture in creating fully vegan markets around the lower mainland. About Simply Delish Simply Delish Soup and Salad. My Husband Brad, and myself (Chelsey), own Simply Delish Soup and Salad (NOW Simply Delish Artisan Enterprises Inc) and to be totally honest we never thought we would end up selling s...
Aug 17, 2019•15 min
Ep 54 - Interview With Vegan Cave In this episode, we talk to Oliver from the Vegan Cave about his amazing family owned and operated plant-based business. About Vegan Cave Instagram: https://www.instagram.com/vegan_cave/ Facebook: https://www.facebook.com/Vegancave/ Address: 415 Abbott St. Vancouver, BC Also, don’t forget to listen to: EP 53 – WHY THINK PLANT-BASED
Jun 16, 2019•11 min
Ep 53 - Why Think Plant-Based! In this episode, we talk about why we started Think Plant-Based! Also, don’t forget to listen to: EP 52 – INTERVIEW WITH PLANTBASE FOOD & SPECIALTIES
May 28, 2019•21 min
Ep 52 - Interview With PlantBase Food & Specialties PlantBase Food & Specialties In this episode, we talk to David Isbister, the owner of PlantBase Food & Specialties, about his plant-based journey and his amazing gourmet plant-based products. Facebook: https://www.facebook.com/PlantBaseHealth/ Instagram: https://www.instagram.com/plantbasefood/ Also, don’t forget to listen to: EP 51 – INTERVIEW WITH FLOURGIRL BAKING | MITCH & DIANE
May 12, 2019•18 min
Ep 51 - Interview With Flourgirl Baking | Mitch & Diane Flourgirl Baking In this episode, we talk to the owners of Flourgirl Baking, Mitch and Diane about their new plant-based baked goods that are taking over Vancouver. If you haven't tried these cinnamon buns you are missing out! Website: https://flourgirlbaking.com/ Facebook: https://www.facebook.com/flourgirlbakingco/Instagram: https://www.instagram.com/flourgirlbaking/ Also, don’t forget to listen to: EP 50 – INTERVIEW WITH BLUE HERON C...
Apr 29, 2019•16 min
Ep 50 - Interview With Blue Heron Creamery | Karen McAthy BEN NELMS/THE GLOBE & MAIL In this episode, we talk to Karen McAthy about her plant-based business, Blue Heron Creamery. We talk to her about the different plant-based cheeses she is currently making and the political issues that arise from calling her plant-based cheese, "Cheese". About Blue Heron Blue Heron Creamery produces plant-based, cultured and aged products in Vancouver, BC. Our storefront opened in the middle of February whe...
Mar 31, 2019•22 min
Ep 49 - Interview With Nomad Nutrition | Denis Mikhailov Nomad Nutrition | Denis Mikhailov In this episode, we talk to Denis Mikhailov the owner of Nomad Nutrition about his plant-based journey and how his company uses new innovated ways to create the most nutrient dense plant-based dehydrated foods. About Nomad Nutrition Born in the mountain ranges of British Columbia, Canada, Nomad Nutrition is the culmination of a lifelong pursuit of wild places and good food. Founder Denis Mikhailov, an avid...
Mar 17, 2019•30 min
Ep 48 - Interview With Matthew Prescott Matthew Prescott - Food Is The Solution In this episode, we talk to Matthew Prescott from Austin, Tx about his plant-based journey and his book "Food Is The Solution". We also talk about being plant-based while on the road. About Matthew Prescott Matthew Prescott is an author and activist. He’s a somewhat decent photographer and sometimes a painter. He’s terrible at tennis, but trying to improve. His debut book, Food Is the Solution: What to Eat to Save th...
Mar 03, 2019•17 min
Ep 47 - Interview With Monica Tang | Level V Bakery In this episode, we talk to Monica Tang, the owner of Level V Bakery and head baker for Bonus Bakery, about her plant-based journey and how she creates wonderful plant-based goodies. About Monica Tang Hi! My name is Monica and I am the one who creates all this vegan deliciousness. I have been vegetarian since mid 2004, and vegan since 2005! I am here to prove to you and your omni friends that vegan desserts can taste awesome too. I am self taug...
Feb 10, 2019•18 min
Ep 46 - Plant-Based In The Movie Industry | Steve Chang (Stuntman) Steve Chang - Stuntman In this episode, we talk to Steve Chang about his plant-based journey and how he thrives on a plant-based diet in the movie industry as a stuntman. About Steve Chang Steve Chang is known for his work on War for the Planet of the Apes (2017), Indiana Jones and the Kingdom of the Crystal Skull (2008) and Godzilla (2014). (Source: https://www.imdb.com/name/nm1649606/) Instagram: https://www.instagram.com/steve...
Jan 27, 2019•30 min
