104: New England - podcast episode cover

104: New England

Jul 27, 201839 minEp. 104
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Episode description

Ben Rylands and Carlo Ritchie from New England Brewing Co. in Uralla, NSW give us some insight into what it's like to run a local brewery in a regional area. They also discuss their focus on keg and can conditioning, supplying fresh beers, and the incredible popularity of saison with country drinkers.

Beers
  • New England Dark Farmhouse
  • New England Big Holiday 2017
Non-Beer Recommendations Beer Recommendations
  • Tom: Nine Fingers Smoke on the Porter
  • Liam: Sauce Super Saison
  • Carlo: Deepwater Deliverance
  • Ben: Sauce Super Saison
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